Dark Iron Dwarf Porter

Robust Porter

Recipe by Josh

Recipe Specs
Original Gravity Final Gravity

Colour (SRM / EBC)

Bitterness Alcohol by Volume
1.064 1.016 31.4 / 61.9 47.3 IBU 6.2%

Brewhouse Specs
Recipe Type Batch Size Boil Time Efficiency
All Grain 24.6 Litres / 6.5 Gal 60.0 min 70.0%

Fermentables
Name Type SRM Percentage Amount
American 2-Row Grain 1.8 75.76 % 5.67 Kg / 12.50 Lbs
Crystal 60 Grain 60.0 18.18 % 1.36 Kg / 3.00 Lbs
Chocolate Grain 350.0 6.06 % 0.45 Kg / 1.00 Lbs

Hops
Name AA% Amount Use Time
Northern Brewer 9.6% 28.35 g / 1.00 oz Boil 60 mins
Northern Brewer 9.6% 28.35 g / 1.00 oz Boil 30 mins

Misc
Name Amount Use Time
Irish Moss 30.33 g / 1.07 oz Boil 15 mins

Yeast
Name Attenuation
Safeale S-04 75 %

Mash Steps
Step Name Time Temperature Type
Saccharification Rest 60.0 min 67.2 °C / 153.0 °F Infusion

Notes

Recipe Generated with BrewMate